wine yeast
英 [waɪn jiːst]
美 [waɪn jiːst]
网络 酒酵母; 葡萄酒酵母
双语例句
- Screening of the Wine Yeast Rich in β-glucosidase and Its Fermenting Characteristic
高产β-葡萄糖苷酶酿酒酵母的筛选及其发酵特性的研究 - Persimmon and glutinous rice were used as raw materials and Angel wine yeast and Q303were used as starter to produce persimmon& glutinous rice yellow rice wine.
以柿果、白糯米为原料，采用安琪葡萄酒酵母和Q303为菌种生产柿果糯米黄酒。 - Therefore, wall-free cells of wine yeast have excellent effect on the removal of fishy odor from silver carp surimi.
所以，葡萄酒酵母细胞液对白鲢鱼鱼糜具有很好的脱腥效果。 - Methods of domestication and UV mutagenesis were used to prepare tea wine yeast.
采用驯化与紫外线诱变并用的方法研制茶酒酵母。 - The waxberry juice from Jingzhou county of Hunan province was fermented by grape wine yeast to produce dry red wine.
采用靖州木洞杨梅进行杨梅干红果酒发酵研究。 - Quality cherry health wine was developed with cherry fruit as the main raw materials and grape wine yeast as fermenting microbe.
以樱桃为主要原料，葡萄酒酵母菌为发酵菌种，可生产出优质保健樱桃酒。 - Raman Spectroscopic Investigation on the Activation and Growth of Active Dry Wine Yeast
光镊拉曼光谱分析酿酒活性干酵母的活化与生长 - Study on the biochemical composition change in the brewing process of Shaoxing lin-fan yellow rice wine yeast
绍兴黄酒淋饭酒母酿制过程生物化学成份变化研究 - Study on the Effects of Polygonum Hydropiper on the Mechanization of Yellow Rice Wine Yeast
辣蓼草对机械化黄酒酵母菌的影响研究 - Preliminary Report of Mulberry Wine Fermented by Angel Grape Wine Yeast
安琪葡萄酒高活性干酵母发酵桑果酒试验初报 - This paper summarized main sorts of yeast in wine making and its function, the advantages in the breeding selection, domestication and characteristic improvement of wine yeast in China.
综述了果酒生产中酵母的种类及其作用和我国在果酒酵母分离筛选、驯化和品质改良方面的进展。 - Influence of three fungicides on growth and fermentability of wine yeast
3种杀真菌剂对葡萄酒酿酒酵母生长及发酵性能的影响 - Screening and Identification of Milk Wine Yeast and Development of Distillation Milk Wine
乳酒酵母的筛选鉴定和牛奶蒸馏酒的研制 - The saccharifying power and liquefying power on the mechanization of yellow rice wine yeast, and the fermenting rate were studied.
添加不同量的辣蓼草对机械化黄酒酵母菌株的发酵特性进行研究。 - Dry yeast: special high-grade red wine yeast, white wine special yeast, table wine yeast, grape skin pigment, wine tannin, oak products etc.
葡萄皮色素：液体和粉状天然葡萄皮色素，酿酒单宁、橡木制品等。 - Tolerance of rice wine yeast is essential for brewing rice wine.
黄酒酵母的耐受性对黄酒酿造至关重要。 - Studies on Mutation of High-Yield Apple Wine Yeast by Ion-Implanting
离子注入法对高产苹果酒酵母菌的诱变研究 - Orthogonal designing experiment was carried out to study the effect of pretreatment technology on longan wine brewing, and the selection of longan wine yeast strain, the factors affecting content of volatile acid, the brewing technology was optimized.
研究了龙眼果酒酿造中前处理方式对果酒发酵的影响，进行了不同发酵菌株的筛选，并以正交试验研究影响龙眼果酒挥发酸含量的因素，进行了工艺优化。 - The growth characteristics of Angel fruit wine yeast were studied.
对安琪果酒酵母生长特性进行了研究。 - Screening, Separation, Purification and Breeding of Plum Wine Yeast
梅酒酵母筛选、分离、纯化、选育应用 - The test application in each kind of fruit wine suggested that the application of Angel brand grape wine yeast in fruit wine brewing could not only keep the nutritious components of the original fruits but also make the wine pure and mellow with typical fruit aroma.
每一种果酒都经过小试中试，结果表明，经安琪葡萄酒酵母酿制而成的果酒，酒体丰满，醇厚，具典型的水果香气，保留了原有水果的各种营养成分。 - Extensive Application of Angel Brand Grape Wine Yeast in Fruit Wine Brewing
安琪葡萄酒酵母在果酒中的广泛应用 - The Technological Conditions of Fermentation and Reproduction of Wine Yeast
葡萄酒酵母繁殖和发酵技术条件 - Study on Fermentation Performance of Strawberry Wine Yeast
草莓果酒的酵母发酵特性研究 - The breeding methods of fruit wine yeast nowadays cover mutation breeding, cross breeding, protoplast fusion, and genetic cloning and transformation etc.
现代育种手段进行果酒酵母的选育方法有诱变育种、杂交育种、原生质体融合、基因克隆和转化等技术。 - The yellow wine yeast made in foliage has many kinds of health care functions.
用植物原料制成的黄酒曲药具有多种保健功能。 - Application of Wine Yeast Activator In Wine-making
酵母活性剂在葡萄酒酿造中的应用研究 - In order to obtain a thorn wine yeast who has good and stable fermentation performance.
为了获得一株发酵性能优良、性质稳定的刺葡萄酒酵母，以指导生产实践，酿造优质刺葡萄酒。